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Wild Tiger

Made this during Snowpocalypse: 2011.  I basically spent the day insulating the bar and making fancy drinks.  This is the best one of the day… based on a “Last Word” style of drink.

Wild Tiger

.75 oz. Bourbon

.75 oz. Punt e Mes

.75 oz. Benedictine

.5 oz. Lemon

Shake / Double Strain

It’s a fantastic variation on a whiskey sour, with much more body and depth.

Posted on February 9, 2011 at 6:13 am
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2 Responses to Wild Tiger

Peter says:

I thought that .75 oz of Benedictine would be too much. I was so wrong.

February 10, 2011 at 5:27 pm | Reply

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admin says:
It seems that way at first, but I’ve been drinking lots of Cocktail a la Louisiannes lately, which of course has equal parts rye, sweet vermouth and benedictine. That’s where the idea sorta came from.
February 16, 2011 at 2:52 pm | Reply


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